This is part of the 2015 Busch Gardens Williamsburg Food and Wine Festival.
This booth is located in France.
Here’s a look at the menu:
We had the chocolate and banana crepe, the condon bleu crepe, and moscato wine. The crepes were all delicious – the chocolate one makes a great dessert! And the moscato was crisp and sweet. The best part about this booth was that there were a lot of tables, and after you ordered a “French” waiter would come bring you your food!
Brie et Marmelade d’Orange Crepe – Brie cheese and orange marmalade crepe with whipped cream $4.99
Champignons et epinards Crepe – Roasted mushroom and spinach crepe with feta cheese and balsamic glaze $6.99
Choco-noisette et Banane Crepe – Crepe stuffed with hazelnut chocolate spread and bananas $4.99
Poulet Cordon Bleu Crepe – braised chicken and ham crepe with swiss cheese and dijonnaise sauce $6.99
Kronenbourg 1664 $8.49
Stella Artois $8.49
Casteggio Moscato $4.00
Georges DuBoeuf Beaujolais-Villages $4.00
Louis Bernard Cotes-du-Rhone $4.00
Check out the rest of the food booths here: